100% blanched almond puree, smooth texture - 270g in glass

♡Vegetable sweetness!  The ivory color of our 100% blanched or “white” almond puree (without the skin) is a sign of high taste quality.                                        It is creamy and tasty thanks to its mild and sweet taste.  In baking, its creamy texture combined with its sweetness make almond puree an excellent substitute for butter, cream, eggs, etc.                                        Spread on bread, as a topping on your muesli or in your porridge, this puree is a versatile sweet and savory food (dressings, sauces, etc.).). Tips ♡ Store in a cool, dry place. ♡A thin layer of oil may appear: a natural phenomenon with oilseeds.                                        Simply mix before tasting to fully enjoy our products.