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Curry mit Mango und Kichererbsen
Kammergold

Curry with mango and chickpeas

Due to the recurring question "when are you finally going to make a curry?" Team Gold naturally went directly to the pots in their own creative container kitchen in Bahnwärther Thiel to fulfill this wish. Our mild, fruity curry with chickpeas was made with the best dried mangoes in the world from the Fairfood company in Freiburg. -- ECO CONTROL DE-ÖKO-037 ingredients *Coconut milk, water, *chickpeas (16%), *mango (5.5%), *onions, *curry powder (contains *mustard seeds), *coconut oil, sea salt. *all ingredients from organic farming Allergen ingredients Mustard May contain traces of gluten and nuts contents 450g / jar NUTRITIONAL FACTS per 100g Energy 552kJ 133 calories fat 9.24 g thereof saturated fatty acids 8.2 g carbohydrates 7g of which sugar 4.7g Added sugar 0g Dietary fiber 2.53 g Egg white 2.45g Salt 0.52g

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