Lentil soup with sprouted beluga lentils

Our lentil soup was cooked like grandma used to be and seasoned with a good dash of vinegar. To top it off, the beluga lentils were germinated in advance. A true superfood for you and your pantry. Our grandma would be proud of us... ...... We are winners of the Good Food Awards from Women's Health and Men's Health magazines. In the "Soulfood" category, our lentil soup with sprouted lentils won the Innovation Prize 2022. Through the process of germination, their nutrient density quadruples and the essential amino acids (methionine and cysteine) contained in lentils develop in the first place. In addition, the protein in the legumes is much easier for the body to utilize in the germinated state. The soup also comes without any sweeteners and with very little salt - here, too, current nutritional ideals were specifically taken into account. -- ECO CONTROL DE-ÖKO-037 ingredients Water, sprouted beluga lentils (25%), *potatoes, *carrots, *celeriac, *onions, *apple cider vinegar, *olive oil, *vegetable broth, sea salt, *cumin, *marjoram, *lovage *all ingredients from organic farming Allergen ingredients celery May contain traces of gluten and nuts contents 450g / jar NUTRITIONAL VALUES Energy 330kJ 79 calories Fat 2.33g thereof saturated fatty acids 0.4 g carbohydrates 8.5 g of which sugar 0.61 g dietary fiber 3.0 g Egg white 4.49 g Salt 1.09g