Why add it to your shelves? Tomato sauce with olives is a practical and tasty recipe, perfect for enriching your range of ready-to-use sauces. Finely chopped carrots and onions are simmered with tomatoes, flavored with oregano and garnished with pieces of green olives, for a light and very lightly salted sauce. An authentic Mediterranean recipe that makes it easy to enhance a multitude of dishes, while remaining simple and natural. The advantages for your customers: - Ready to use, it transforms pasta, rice, vegetables, meat or fish into delicious dishes in just a few minutes. -Versatile, it can also be used as a base for pizzas, open-faced sandwiches or gratins. -A mild, Mediterranean flavor, combining the sweetness of carrots, the acidity of tomatoes, and the taste of green olives. -Very low in salt and natural, ideal for consumers looking for healthy and authentic products. Highlight this sauce in your "ready-to-use sauces" section to offer a practical, tasty and versatile option, perfectly suited to quick and gourmet meals!