
Sparkling drink - cascara infusion - Ginger - low in sugar & organic 😇 - Brewed in France 🇫🇷
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And to get your taste buds in the mood, make way for a potion well-known to coffee lovers and very low in caffeine: sparkling cascara. Naturally energizing, cascara is the dried pulp of the coffee cherry (the husk, not the coffee bean). Combined with the floral sweetness of hibiscus, a touch of Sicilian lemon juice and Peruvian ginger juice, this artisanal infusion combines ingredients from ethical, sustainable and organic production. Inspired by the famous Italian Spritz and born from a discovery by a talented Roman mixologist, this version infused with Sicilian orange zest might just make you forget the original cocktail.