Oat and cocoa powder - Oats, peanut butter and cocoa, a trio of quality ingredients for a healthy breakfast - Breakfast : Ideal to mix in a bowl of milk or yogurt for a hearty and quick breakfast. Mix in a bowl: 50g of Kokoa-OAT with 50 mL of milk, 20g of honey (optional). Taste. -In a shaker: For a quick energy boost, opt for the shake for breakfast, as a snack or after training. Measure out 4 teaspoons of Kokoa-OAT for 200 mL of drink (water, milk or vegetable milk). Shake. Let stand 1 minute. Shake again. Taste. -In pancakes: Make way for gluttony. Mix 50g of Kokoa-OAT with a ripe banana, 50 mL of milk and 1 teaspoon of baking powder. Mix until you obtain a homogeneous paste. Pour a ladle of preparation into a frying pan (or dedicated appliance), cook until you can turn it over then cook the second side. Taste. - 250g bag, approximately 5 uses - Handmade in the Loire