Caramel and hazelnut/coffee tart - 90g

Succumb to the indulgence of a crisp pure butter dough combined with a hazelnut caramel and coffee produced by hand in our workshop in Guérande. Convinced that France is rich in beautiful agricultural soils, we favor French raw materials such as fleur de sel from Guérande, beet sugar, cream from our cows... And because we want to have the most natural product possible. , we do not add any artificial preservatives, colors or flavors! For more indulgence, you can accompany this dessert with a scoop of vanilla ice cream or a touch of whipped cream. This format for 1 to 2 gourmands is ideal for a snack to take away or for an improvised dessert!