Almond dragees, 250 g

Explore the delights of artisanal almond dragees, meticulously crafted by Nicolas Viollet, a renowned master confectioner at the Conservatoire de la Confiserie in Amboise. Each dragee embodies the result of a meticulous artisanal manufacturing process, guaranteeing unparalleled quality and exceptional taste. Whether for festive occasions or simple moments of personal pleasure, these almond dragees offer a sumptuous taste experience to be enjoyed to the full.