
Sardines in white wine and herbs 115g (4 to 6 sardines)
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In this recipe, our mackerel fillets are marinated in a mixture of white wine and herbs, providing an ideal balance of light and fragrant flavors. Caught in season, our carefully selected mackerel are prepared in fillets and then packaged by hand using the artisanal know-how of the cannery. Easy to eat, they are perfect with rice or potatoes, in salad or on toast.