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Bio Sonnenblumenkerne
Land&Schmecker | Christian Wenzler

Organic sunflower seeds

Sunflower seeds are good for bread, rolls and baked goods, for snacking, for muesli and for sweet and savory dishes. Our sunflower seeds are ripe, peeled and dried and come from Europe. The oval, rather elongated kernels of white Gray in color, they have a mild, nutty taste and a crunchy consistency.

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