
Niçoise-style beef with baby potatoes (glass jar / traditional jars)
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ATTENTION !! BEFORE FILLING YOUR BASKET, PLEASE CONTACT US TO SET YOUR EMAIL ADDRESS and present to you the particularities of our jars & recipes. DLC 5 months from production date Keep cool between 0°c and +4°c Without any additives Ingredients: Beef chuck (France) - cooked for 6 hours, red wine (sulphites), carrot, onion, thyme, garlic, bay leaf, pink peppercorn, flour (wheat), salt, olive oil. Nothing else. Allergens and intolerances: Gluten.Prepared with wine (Sulfites)