
CHERRY JAM
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A little-known fruit in France, often described as a delicate blend of pear, apple and apricot. An original jam. Total fruit content: 90% To be enjoyed with: toast, dessert, pastries, cheese. ingredients : medlar, sugar. Nutritional values average nutritional value per 100g: energy value 192Kcal / 795Kj; fat(0.3g) of which saturated fatty acids (0.1g); carbohydrate(47g) including sugar(47g) dietary fiber(0.9g); protein(0.4g). ALLERGENS: made in a workshop that uses nuts. STORAGE: keep refrigerated after opening and consume quickly.