La Feuillantine Nut'In Organic Spread 200gr

NUT'IN La Feuillantine spread is a delicious variation of Nut'In L'Origine, enriched with feuillantine for a unique taste experience.   This treat is carefully made using quality ingredients from organic farming, demonstrating a commitment to environmentally friendly practices.

 The hazelnuts come from Italy, and the cocoa powder used is fair trade, highlighting a responsible and ethical approach in the selection of raw materials.   The absence of palm oil and soy lecithin confirms the brand's commitment to a healthier composition.

 The particularity of NUT'IN La Feuillantine lies in the subtle addition of lace crepes, offering a crispy texture which complements the richness of the spread.  Production is carried out in a workshop located in Moselle, in the Grand Est region of France, guaranteeing local manufacturing.

 The careful control of each manufacturing step, notably the roasting of nuts in the laboratory, makes it possible to personalize the character of the dough. Roasting, tailored according to specific recipes, helps define the taste profile, providing nuances ranging from character to sweetness, depending on preference.

 The creaminess of the paste is obtained thanks to refining between 18 and 20 microns, ensuring a velvety and pleasant texture in the mouth.  Finally, the CERTIPAQ BIO FR-BIO-09 nr 2020/56141/1 certification attests to the organic nature of the product, reinforcing consumer confidence in the quality and authenticity of the NUT'IN La Feuillantine spread.