Confit Fig - gift idea - special foie gras and cheese 100 g

With its sweet and salty taste, this confit or artisanal fig chutney will be a good ally with your toast and cheese and foie gras. Fig chutney is one of the essential recipes for your cheese platters! Prepared by maceration of dried figs in Modena PGI balsamic vinegar. It will accompany your foie gras toast, vegetable foie gras, vegan foie gras.