
Vandouvan Blend: The rare and delicious spice from Les Épices Curieuses Discover the Vandouvan Blend, a unique and refined spice, specially selected by the Les Épices Curieuses brand. Made with onion, garlic, sesame oil, urd bean, mustard, salt and other spices, this blend offers an intense flavor and a rich texture that will brighten up your dishes. A captivating spice with distant origins Coming from the culinary tradition of South India, the Vandouvan Blend is a mixture of spices typical of the Indian terroir. It is characterized by its golden color and its unique flavor, a mixture of sweetness and spiciness. Each bite takes you on a taste journey to the heart of Indian traditions and culture. Benefits and Virtues of the Vandouvan Blend The Vandouvan Blend is not only delicious, it is also beneficial for health. It contains antioxidants that help fight free radicals, as well as essential nutrients. In addition, its richness in flavors helps to balance your dishes and enhance the taste of food. A versatile ingredient in cooking, Vandouvan Blend is ideal for adding a touch of exoticism to your dishes. Here are four recipe ideas for using it: Vandouvan Chicken: Marinate pieces of chicken in a mixture of Vandouvan Assemblage and yogurt, then roast them in the oven. Shrimp with Vandouvan Blend: Sautéed shrimp with a little Vandouvan Blend, garlic and lemon juice. Lentil Dahl with Vandouvan Blend: A tasty vegetarian dish, where the Vandouvan Blend adds a spicy note. Vandouvan Assemblage Pilaf Rice: A fragrant rice dish, garnished with vegetables and spices. And don't forget, the Vandouvan Blend goes perfectly with other spices such as turmeric, cumin or coriander to enrich the flavors of your dishes. Trivia and Traditions The Vanduvan blend is often used in Tamil cuisine, where it is known as "Vadagam". It is traditionally prepared in summer and dried in the sun for use throughout the year. Directions for use Like any spice, Vandouvan Blend must be used with caution. Start with a small amount and adjust according to your taste. To release all its flavor, brown it for a few minutes in hot oil before adding it to your dishes. With the Vandouvan Assemblage, let yourself be inspired and surprise your taste buds with original and tasty recipes. Experience the taste journey offered by Les Épices Curieuses and discover the charm of Indian spices.