
ground black pepper
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Star anise, also known as star anise, is a spice native to China and widely used in Asian cuisine. It is recognizable by its star shape, hence its name. Star anise has a mild, slightly sweet flavor, with notes of anise and licorice. It is often used as a seasoning in savory and sweet dishes. It is found in dishes such as soups, stews, marinades, sauces, desserts and drinks. To use star anise, it is usually added whole to dishes while cooking to infuse its flavor. Besides its culinary use, star anise is also known for its medicinal properties. It is renowned for its carminative, digestive and expectorant effects, and is often