Ground Cumin

Ground cumin is a spice obtained by grinding dried cumin seeds. Ground cumin is a very common and widely used spice in many cuisines around the world. It has a distinctive, warm, slightly bitter flavor. Ground cumin is used as a seasoning in a variety of dishes, such as curries, stews, marinades, sauces, meat and vegetable dishes. It is also used to flavor breads, chutneys and pastries. Ground cumin is known for its aromatic properties and intense taste, adding a characteristic flavor to dishes.