Echalote semoule
L’étoile d’Amalya

Semolina shallot

Dried shallot in the form of semolina is obtained by drying and grinding fresh shallots. Shallot is a vegetable that resembles onion but has a more delicate and slightly sweet flavor. The dried shallot in semolina retains much of its aroma and distinct flavor. It is used as a seasoning in many dishes, such as sauces, salad dressings, marinades, stews, meat and vegetable dishes. Dried shallot semolina is convenient to use because it mixes easily with other ingredients and also rehydrates during cooking. However, it is important to note that dried shallot

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