Wild garlic, Plant maceration, 20ml

Wild Garlic Ref/CLJHMP4 Latin name: Allium Ursinum L. Family: Amaryllidaceae Parts used: whole plant Description: plant in macerate. Composition: Wild garlic (Allium Ursinum L.), apple brandy, 40% alcohol. *Cold maceration of the plant, protected from light, natural cultivation, untreated Directions for use: internal use. 10 drops morning and evening in a little water before meals. Precautions for use: do not exceed the recommended dose. May cause gastrointestinal upset. Avoid high doses with warfarin and antihypertensives.