Garlic, Maceration of plants, 20ml bottle

Ref/CLJHMP4 Garlic (Allium sativum L.) Latin name: Allium Sativum L. : liliaceae. Parts used: fresh plant. 20ml bottle. plant in macerate. Wild garlic (Allium sativum L.), apple brandy, 40% alcohol. *Cold maceration of the plant, protected from light, wild picking harvested by hand, natural culture, untreated. Directions for use: internal use. 10 drops morning and evening in a little water before meals. Precautions for use: do not exceed the recommended dose. May cause gastrointestinal disturbances. Avoid high doses with warfarin and antihypertensives.