Mint Rooster, Maceration of plants, 20ml bottle

Ref/CLJHTM97 Rooster mint (Tanacetum balsamita L.) Latin name: tanacetum balsamita L. : asteraceae. Parts used: dry leaves. 20ml bottle. plant in macerate. Rooster mint (Tanacetum balsamita L.), apple brandy, 40% alcohol. *Cold maceration of the plant, protected from light, wild picking harvested by hand, natural culture, untreated Directions for use: internal use. 10 drops morning and evening in a little water before meals. Precautions for use: do not exceed the recommended dose.