Salt ''The Carnivore''

“The Carnivore” Salt Special red meats In 100g pot Composition: 93% sea salt, anti-caking agent E535, E500, 7% blend of herbs (Basil, Mountain Savory, Rosemary, Sage) On your table to reveal all the taste of your dishes. Just sprinkled at the end or after cooking. “Le Carnivore” salt will find a place of choice in your kitchen. Origin: France, EU and non-EU / Reconditioned in Savoie