Mediterranean tuna logs in olive oil

Tarifa Cannery 190g Artisanal preserves of selected trunks of Premium Mediterranean tuna with firm, red meat that is very pleasant on the palate, much appreciated in Japan where it is known as katsuo, a name that has given rise to the genus Katsuwomus Pelamis. Bathed in olive oil, it allows to preserve its texture and flavor. A delicatessen to enjoy every day in healthy recipes. Data sheet: Ingredients: Mediterranean tuna (Katsuwomus pelamis), olive oil and salt Producer: Canning of Tarifa Origin: Tarifa (Cadiz) Characteristics: Net weight: 190 g // Drained weight: 130 g Nutritional information (per 100gr, drained) Energy value: 182 Kcal / 766 kJ Fat: 7.2g Of which Saturated: 1 g Carbohydrates: 0.69g Dietary fiber: <0.10g Protein: 29g Salt: 1.6g Store in a cool, dry place, protected from direct sunlight Expiration: 5 years after manufacture The best taste of the sea, comes from Made in Spain Gourmet at home. Tuna is classified within what we call blue fish, given its high content of omega-3 fatty acids, very beneficial for our health. Among other nutrients, it provides us with high quality proteins, B vitamins and minerals such as iron, magnesium and phosphorus.