Ventresca Swordfish in Olive Oil

Orpagu 120g ORPAGU's star product. The juiciest part of the swordfish, with an incomparable texture and flavor. A whole delicacy. No additives, no preservatives, no colorants, just olive oil and salt. With a very pleasant texture and a very mild flavor thanks to the EVOO. With a high concentration of Omega 3 fatty acids, among other beneficial components for health and presented in a convenient oval can format. Data sheet: Characteristics: Net weight: 120 g // Drained weight: 80 g Species: Swordfish (Xiphhias gladius) Ingredients: Swordfish, olive oil and salt Producer: Orpagu (Organization of Guardeses Longliners) Nutritional information (per 100gr, drained) Energy value 109.80 Kcal / 452.57 kJ Fats 4.00g Of which Saturated 1.10g Carbohydrates 0.0g Dietary fiber <0.10g Protein 19.80g Salt 1.0g Store in a cool, dry place, protected from direct sunlight Expiration: 5 years after manufacture The best taste of the sea, comes from Made in Spain Gourmet at home. Discover ORPAGU canned swordfish: a perfect mix of craftsmanship and innovation with the unique flavor and quality that only traditional canned fish have. Each can represents a deep respect for the sea, for its conservation and its future. A belief that they carry to each part of the process, from the moment of fishing, to its elaboration and packaging.