Composition of spices for Pulses & Purees 40g

Spend the winter in the warmth by tasting delicious simmered pulses. Saffron, the slight bitterness of fenugreek (reminiscent of the best Indian teas), and the herbaceous power of nigella will keep you company and immediately warm the atmosphere. The + of Maison Alexis Lepers: • A WIDE RANGE to accompany creative cuisine • SOURCING in short supply chain • QUALITY AND TRACEABILITY guaranteed • UNIQUE AND CUSTOMIZABLE RECIPES created with a renowned chef according to the art of French spices and adapted to all stages of the meal: starters, main courses and desserts • ASSEMBLED IN OUR WORKSHOP on the Plain of Versailles • Technical documents (technical sheet, analysis results, etc.) on request Origin : • The ingredients used in our blend for Pulses & Purees come from the best origins of each ingredient that composes it (majority EU) • Manufactured in the Île-de-France region in our workshop on the Plaine de Versailles Conditioning : • Packaged in the Île-de-France region in our workshop on the Plaine de Versailles • 40g glass jar Conservation : • 24 months, in a cool, dry place, away from light