Breton cake with salted butter caramel 350 G

Discover the Breton caramel cake from Maison BRIEUC, carefully prepared in our workshops in Yffiniac, in the heart of Brittany. The Breton cake, a true emblem of the Breton culinary tradition, is the fruit of artisanal know-how. Prepared from quality Breton ingredients such as flour, eggs and butter, our Breton cake reveals a soft texture. But that's not all ! To make it even more delicious, we filled our Breton cake with a delicious salted butter caramel. At Maison BRIEUC, we prioritize quality and simplicity, which is why our Breton cakes are prepared without any coloring, preservatives or additives.