Riz "bomba de calasparra" d.o.p 0,5kg
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Inspired by Japanese candied garlic from Aomori, our black shallot comes from certified organic farming and a controlled drying technique, in order to develop an aromatic and surprising complexity, close to balsamic vinegar and prune. Good hold when cut, a texture that is firm to the touch and creamy in the mouth. Sweet notes of prune and our P.X balsamic vinegar. No additives, colorings or preservatives.