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FIERY HOT
Marie Sharp's

Fiery Hot

Hotter than the "Hot" This sauce was originally created for the Mexican market. And for advanced connoisseurs who like life to be a little more fiery and don't shy away from a tasty fiesta on the tongue. very recommended as basic equipment for your next gaucho barbecue. Goes well with.. Red meat, omelets, pasta, casseroles, pizza, guacamole, salsa, boiled eggs, bloody marie and much more. Degree of sharpness: 5/12

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