Rapid Cook stainless steel casserole with lid 20 cm 3.1 L Mathon

The highlights of this product: Ideal for blanching or simmering your preparations Light and handy for ease of use Triple encapsulated bottom for even cooking The 20 cm stainless steel casserole from the Mathon Rapid Cook range is distinguished by its cooking performance and its comfort of daily use. Robust, it is nonetheless light and handy. The triple encapsulated bottom with a thickness of 5 mm guarantees even cooking through optimal heat distribution. The insulating and non-slip handles ensure risk-free handling. Exceptionally light and very handy, the Rapid Cook cooking range emphasizes comfort of use. No more heavy dishes that are difficult to lift: meats and vegetables brown and stir in a single gesture, pasta drain easily, the omelettes slide on the plate. Ideal for whitening all your preparations. Find the full Mathon Rapid Cook range here.