Ankorstore /  Savoury /  MetsTerroir /  Potée Picarde : viande et légumes mijotés dans leur bouillon à déguster dans le bocal.
Potée Picarde : viande et légumes mijotés dans leur bouillon à déguster dans le bocal.
MetsTerroir

Picardy stew: meat and vegetables simmered in their broth to be enjoyed in the jar.

Discover an ancestral culinary heritage with our popular dish, whose tradition dates back to the Middle Ages. 
Savor the delicacy of meat and vegetables simmered in their broth, a simple and comforting recipe that has spanned the centuries.
 Enjoy this feast straight from our Jar, offering a convenient and eco-friendly way to enjoy this traditional dish. 
By adopting our sustainable, plastic-free and waste-free conservation method, you are helping to preserve our planet for future generations.
 With a long shelf life of 4 years, our popular dish is ready to provide you with an authentic dining experience at any time, preserving the flavor and history of each ingredient for your enjoyment.

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