
A refined product par excellence, Martine White Heather Honey will enhance your finest dishes. This very rare honey is harvested in Provence in April. White heather has a caramel scent and grows as evergreen bushes. White heather honey is highly sought after by connoisseurs, particularly by many starred chefs who use it in their gourmet dishes. Where is heather honey harvested? Heather honey is made from the nectar of heather flowers. This small honey plant offers a unique and rich nectar. Heather is a plant that grows wild on siliceous soils around the Mediterranean. Heather blooms generally begin in early summer and continue until late autumn. In some cases, it even extends into winter. The production of heather honey can therefore be done all year round. This is one of the reasons why beekeepers particularly appreciate it. They can produce heather honey almost all year round without interruption. The beehives producing this honey are around the Château la Martinette and Anthony is in charge of them.