Greek Olive Oil Moulin TAGARIS -5l

Greek Olive Oil Moulin TAGARIS 5 liters 100% first cold pressing 100% first cold pressed extra virgin olive oil. The olive harvest is treated with respect by the people who take care of it. The process is carefully monitored to guarantee the low level of acidity and the richness in polyphenols, which make it one of the most qualitative olive oils. Low acidity is one of the most important criteria for the quality of olive oil, because the lower the acidity, the better the quality of the oil. Moulin TAGARIS olive oil can be cooked in several forms: cold for seasonings, hot in a pan, in the oven or for frying. To discover the secret ingredient of the Mediterranean diet and taste an excellent quality olive oil, all you have to do is adopt and put this truly special product on your table. It has an intense fruity taste and an aroma of freshly cut olives, it can have a pleasant peppery taste and can have a pleasant bitterness and a short-lasting burning sensation in the mouth and throat, as if it were spicy. *The bitter and burning sensation is due to oleocanthal, a powerful anti-inflammatory substance contained in olive oil. The positive qualities of olive oil (evaluation criteria) are “fruity”, “bitter” and “spicy” High quality products to improve your body