Sumac - Sumac according to Ottolenghi

Sumac - the healthy taste, the vinegar berry is a fine, tiny, tart fruit and is mainly used in the Middle East for hearty dishes. It contains a lot of vitamin C and filling fiber. Sumac has a fruity - sour taste and is often used as a substitute for lemons and vinegar in dishes. By the way: Sumac is also contained in our spicy dukkah!