Pomodoro San Marzano DOP 100% italiano 2500g ideale per la pizza
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Red wine with an intense ruby color tending towards it to the garnet. It is obtained from the vinification of pure Aglianico grapes. It rests for 24 months in small oak barrels and then continues its refinement in the bottle for about a year. On the nose it has evident aromas of morello cherry and red fruits from the undergrowth. In the mouth it stands out the length and persistence of the soft and elegant tannin.