10 x ORGANIC HASKAP BERRY POWDER BIOHASKAP ® REGENERATION+, 50G, ANTHOCYANINS & IRON SOURCE

NUTRACEUTIC: Natural iron source, contributes to: - reduction of tiredness and fatigue - normal function of the immune system - normal oxygen transport in the body & red blood cells and haemoglobin formation Anthocyanin supplement 2300mg/100g 1 teaspoon daily (3,5g) = 80mg anthocyanins = equivalent of 320 mg of vit. C 100% natural fruit powder, sweet & sour Ideal for vegans, vegetarians, sportsmen Haskap berry is a new fruit, origin Europe, one of the top containing anthocyanins - red pigment giving rich red colour and known for antioxidant effect. It has unique complex of flavours: black mulberry, black currant, blackberry, blueberry, raspberry. Haskap plant is native to Japan & Kamchatka. The berries were traditionally used by Japanese Ainu aboriginals as “the elixir of life”. We care about compounds haskap berries contain on each step: cultivation, harvesting and processing. We use modern low temperature drying technology that best preserves bioactive compounds and unique haskap color and flavor. Berries come from our own organic orchard at Kujawy that was set up on 2015. Haskap berry is a fruit very rich in polyphenols, especially anthocyanins that are 4 times more potent antioxidant than vitamin C. Recently iridoids have been found in haskap, that potentially have valuable biological properties, among them f.e anti-inflammatory (loganic acid) Usage: Haskap berry powder is an excellent source of anthocyanins. Those compounds as polyphenols occur naturally in plants, but their food content differs and depends on processing technology. Other berries contain much less polyphenols than haskap berry. They do not accumulate in the body so every day diet should contain it. Haskap powder is also an natural iron source which is beneficial to the body. Iron contributes to: - reduction of tiredness and fatigue - normal function of the immune system - normal oxygen transport in the body & red blood cells and haemoglobin formation Enjoy 1 teaspoon (3,5g) a day for making smoothies with yogurt, cocktails or shakes. You may also sprinkle it on your muesli, desert or ice-cream to give it unique haskap taste. After mixing allow a few minutes standing time to allow the full flavor to develop.