
Organic Extra Virgin Olive Oil
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The production of olive oil started long ago in the Middle East and the Romans were the first to bring the olive tree into the Iberian Peninsula “Hispanya”. Olive oil is the only natural oil used in cooking that is not subject to any form of chemical transformation. We present an expectional organic Extra Virgin olive oil from Traz-os-Montes region based on Cobrançosa, Verdeal and Negrinha do Freixo variatyes that makes Occidens O.3 Extra Virgin Olive Oil a true rare and exquisit food product from nature. Taste it and feel nature arround you! under 8º it should solidify slowly.