Fresh cheese - Smoked Apulian Burrata - cow's milk (2x125g)

SMOKED BURRATA: A FULL TASTE, A MELTING TEXTURE 🤤 Made by our caseificio Il Parco in San Giovanni Rotondo in Gargano, with cow's milk from the Puglia region. Smoking with beech wood imparts an intense smoky flavor to the burrata wrapper. We find it more subtly in its melting heart, whose texture differs slightly from a traditional burrata. A unique flavor to discover for fans of burrata! This smoked burrata comes in a 2x125g tray. DLC: 15 days from receipt at our depot (every Wednesday) Your orders must reach us on Thursday before 12:00 p.m. for delivery from the following Wednesday (before if the product is available in our warehouse in Lyon) with STEF or CHRONOFRESH in temperature controlled at 4°