Wine vinegar "reserve" 250 ml

This vinegar was made from a Languedoc wine selected for its tannins and aroma. This Reserve vinegar is aged for 24 months in different types of wood (oak, chestnut, cherry) in order to preserve all the aromas of the wine. Its little secret, cooked grape must is added to bring roundness and sweetness. This essential for everyday cooking reveals woody notes and aromas of nuts and old rum.