Oliviers & Co carefully selects olive oils from some of the most beautiful orchards around the Mediterranean every year.
Each oil has its own personality, linked to the combination of several factors: the terroir, human know-how, the varieties and maturity of the olives used.
More than a fat, Oliviers & Co olive oil is a cooking ingredient in its own right and could almost be described as a spice as its flavors enrich and nuance the dishes.
In addition to a collection of vintage extra virgin olive oils, Oliviers & Co has imagined a range of aromatic specialties combining olives and fresh pressed ingredients, condiments and spreads for healthy, balanced, friendly and Mediterranean cuisine.