Passion for the Olive, Excellence in Taste!
In the heart of Sardinia, Terracuza is a family-run company that with dedication and respect for tradition recovers and brings back into production ancient abandoned olive groves. We proudly produce award-winning extra virgin olive oil, selected olives and a delicious olive cream, all artisanal and hand-picked products, the fruit of a handed-down art and a unique territory.
Our Heroic Olive Growing is carried out entirely by hand on hilly terrain with steep slopes and dry stone terraces, where every drop of our oil tells of the deep bond with the land. Our olives, selected and processed by hand, are transformed within 8 hours of being harvested by expert millers, who use cutting-edge technologies to guarantee the highest quality.
Over the years, every effort has been rewarded; we have won several national and international olive oil competitions. Some of these:
„Leone D'oro International 2024“ 1st place Organic Italy Category for "Terracuza Biologico"
„Ercole Olivario 2023“ 1st place Best Young Company for "Terracuza Biologico"
„Aipo D'Argento 2023“ 1st Place Spicy Category for "Terracuza allo Zenzero"
But we don't stop there! Terracuza is also synonymous with sweetness and refinement: our bees, raised with respect for nature, produce fine monofloral honeys, collected from native plants in the uncontaminated nature of the Mediterranean scrub. A pure, authentic product, with nutraceutical properties and rich in unique aromas, which tells the biodiversity of our territory.
Discover the authentic taste of nature with Terracuza – Tradition, Quality and Passion in every drop!