PUTTANESCA TOMATO SAUCE olives, capers, anchovies

INGREDIENTS : Corsican tomatoes 64%, AOP PATRIMONIO white wine, olive oil, Siscu onions 11%, tomato concentrate, garlic, salt, basil, black olives 4%, capers 1.9%, anchovies 2.8%.nepita sugar, ground pepper. Nutritional values ​​per 100 g: energy (kcal) = 114 energy (Kj) = 458 fat(g)=2.9 / of which saturated fatty acids (g) = 0.3 carbohydrates (g) = 2 including sugars (g) = 0.9 proteins (g) = 5.2 salt(g)= 1.5 Origin: Corsica Net weight: 350 g