 
                                Trout Rillettes with Espelette Pepper
                                                See the wholesale price
                                            
                                         
                                      
                                 
                            Trout rillettes from the Basque Country, delicately seasoned with green pepper. Eat fresh, on toast.
 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                 
                                