Spirali, whole wheat

Spirali, whole wheat Made from whole grain durum wheat Biological 500 grams Enough for 4 people Cooking time 7 min Chicken protein free vegan The spirali from Riscossa is a real all-rounder. You can use this pasta for many different pasta recipes. This pasta is whole grain and therefore extra nutritious. In addition, the pasta fits perfectly in a vegan diet. A package consists of 500 grams, enough for four people. The spirali are made from whole wheat durum wheat, also known as durum wheat. The advantage of whole wheat pasta is that this pasta contains more nutrients and fiber. The whole wheat spirali are made from durum wheat and water. This makes the pasta also suitable for a vegetarian or vegan diet. The spirali cook easily and do not stick together. Due to the good quality of the pasta, the pasta sauce adheres well to the pasta and your pasta recipe will be even tastier