Extra virgin olive oil in Prato Galantino Ceramic Jar 500ml

A 100% Italian extra virgin olive oil in an elegant hand-painted ceramic jar. A perfect idea for your gifts and to embellish your table.This Galantino extra virgin olive oil, produced using the stone mill method, is obtained by the first cold pressing of olives of the Coratina and Ogliarola varieties, typical of Puglia. Its aroma and balanced flavor, combined with its very low acidity, make it an exceptional oil for seasoning your raw dishes. Used in cooking, it gives flavor and digestibility to food.Region: North Barese - Puglia.Olives: Coratina and Ogliarola.Grinding: granite millstones.Processing: within 24 hours of harvest.Extraction: first cold pressing.Color: golden yellow with olive green highlights.Scent: frank olive.Taste: Fruity with notes of artichoke and almond in the aftertaste.An ideal seasoning oil for salads, pasta, soups. Also suitable for baking and frying.Producer: Frantoio GalantinoThe Puglia region in southern Italy is a privileged terroir for olive trees and olive oil. Italians say that there are as many olive trees in Puglia as there are Italians in Italy! Frantoio Galantino has been perpetuating a family tradition of olive growing and milling since 1926, in the municipality of Bisceglie. It produces olive oils of extreme precision in taste with varied aromatic profiles, from very smooth oils to powerful and peppery oils.