Cocoa beans, variety: Criollo (organic & raw) 250 g

Our cocoa beans in proven PureRaw quality - organic and raw!    100% cocoa beans with a fine, bitter aroma Criollo cocoa variety from Peru From controlled organic cultivation Raw food quality Without additives Cocoa is one of the most important treasures of our time. Cocoa beans were already a real treasure for the Mayans and Aztecs and were even used as a means of payment. Cocoa beans grow on bush-like cocoa trees up to 15 m high (Theobroma Cacao L.),which now thrive in many tropical regions around the world. The pod-like fruits contain several rows of seeds inside. These seeds are the actual cocoa beans.    Our cocoa beans are of the “Criollo” variety. This is one of the finest types of cocoa in the world and is produced in a gentle manner in Peru.    This precious cocoa variety contains less bitter substances and a lower acid content than conventional varieties, which gives it its mild and rich taste. The slightly fermented and then dried cocoa beans are rich in valuable ingredients.    Enjoy this delicacy as a snack or create your own treats, for example in combination with dried fruit – whatever you like. Enrich your diet with the “Gold of the Aztecs” and experience unique enjoyment. * * * * * * * * * * Ingredients: Criollo cocoa beans from controlled organic cultivation Origin: Peru Storage: Protect from heat, light and moisture. Average nutritional values ​​per 100 g Energy kJ (kcal): 2728 kJ / 652 kcal Fat: 56.4 g - of which saturated fatty acids: 26.3 g Carbohydrates: 22.2 g - of which sugar: 0.7 g Dietary fiber: 15.2 g Protein: 13.9 g Salt: 0.1 g Notes: - This is a natural product, the composition of which is subject to natural fluctuations. -May contain traces of nuts.