
Green Tea Lemon Basil
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On the nose, this recipe will remind you of the sour lemon candies of your childhood. On the palate, the green tea rounds out the lemon and the basil brings its freshness. 1KG bulk For a 20 cl cup: 2 grams - Temperature: 75ºC - Infusion: 2 minutes 2nd infusion: 75ºC - 3 minutes. HASadjust to your taste. Continue the infusions until the tea dries up.