Keto pizza baking mix

Pizza enjoyment without compromise - delicious & healthy! 🍕 THE PERFECT LOW CARB PIZZA - You want to enjoy your favorite pizza without a guilty conscience? Our pizza low carb baking mix with top nutritional values and delicious taste is the solution! 😋 ONLY 2.8g CARBOHYDRATE PER 100g - A whopping 95% fewer carbohydrates than conventional pizza dough. Perfect for a low carb or ketogenic diet! 💪 RICH IN PROTEIN & LOW IN CALORIES - Ideal for a balanced diet! 60% fewer calories, but rich in vegetable proteins and unsurpassed in taste! 🌱 VEGAN & GLUTEN-FREE - We rely on high-quality ingredients! Our baking mix consists of almond flour, bamboo flour, psyllium husks, gold flax flour, chia seeds, erythritol and dry yeast. 👌 EASY PREPARATION - Knead the baking mixture with water & olive oil to form a dough. Roll it out on a baking sheet lined with baking paper, prick it with a fork and prebake it for 15-20 minutes at 200 ° C fan oven. Top the dough as you like and bake your pizza for another 10-15 minutes. The preparation is child's play and the result not only convinces with its nutritional values, but also in taste! Of course, the baking mix is completely free from added sugar! We used a small amount of erythritol, a sugar alternative that is free of calories and usable carbohydrates. Due to the subtle sweetness, we create a taste that is even more similar to the slightly sweet dough of wheat-based pizzas. The baking mix is vegan, gluten-free, soy-free and grain-free and has only 2.8 g of usable carbohydrates per 100 g! That's 95% less carbohydrates than a conventional pizza! It is rich in protein and a great source of vegetable proteins, especially for a vegan diet. In addition, it is reduced in calories and the dough has 60% fewer calories compared to a conventional pizza base. As you can see, you don't have to do without anything and can still enjoy your healthy lifestyle. All you need is water & olive oil All you need for the dough is water and a dash of olive oil, everything else is already included. You can freely choose your additional favorite toppings. It doesn't matter whether it's classic tomato & mozzarella or with crunchy veggies and vegan cheese, the pizza will convince you in terms of taste! Healthy & high-quality low-carb ingredients instead of cheap wheat flour! Instead of cheap and carbohydrate-rich flour, we use high-quality, healthy flour alternatives such as almond flour and bamboo flour. With 52 g protein / 100 g, almond flour is the perfect source of vegetable protein. Bamboo flour is high in fiber. Psyllium husks are naturally gluten-free, making them a great alternative to gluten and ensure the necessary bonding so that you can easily pick up your piece of pizza. Gold flax flour is our vegan egg alternative and, as a supplement to the psyllium husks, ensures the perfect consistency. Chia seeds provide an extra portion of crispness in the pizza base, as well as an extra portion of omega-3 fatty acids.