
Red (black) Darjeeling Okayti First Flush Tea - 10 g
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Okayti First Flush Red (Black) Tea is classified as FTGFOP 1 (Finest Tippy Golden Flowery Orange Pekoe), a classification given only to the most precious teas, composed of whole leaves and a generous amount of buds. It is harvested in the months of March and April, at the beginning of spring, a season of which it recalls the freshness with its aromas that are at times almost pungent. Its golden liqueur has intense notes of flowers and citrus fruits, with a long-lasting fragrance and a distinctive note of young olive oil. This tea comes from the Kurseong valley in Darjeeling district.