
Discover Bourbon vanilla from Madagascar Enhance your culinary creations with our Bourbon vanilla pods from Madagascar. With a moisture content of 30-35% and a vanillin content of 1.6 - 2.2%, each rich, fleshy pod measures between 18 and 20 cm, with an individual weight of 4 to 8 grams. Let yourself be seduced by an exceptional taste experience thanks to a rigorous selection and several months of maturing. Immerse yourself in a world of flavors with notes of raw, floral, buttery cocoa, accompanied by subtle touches of fig and prune. Each pod brings a unique dimension to your favorite desserts, pastries and dishes, like the perfect finishing touch that will transform your cakes, pies and sauces into true masterpieces. Why choose Bourbon vanilla? -Refining in a trunk: Concentrated aromas for an exceptional flavor. -Fleshy pods: Rich in seeds for an intense flavor. -Unparalleled quality: Grown in Madagascar using traditional methods. Storage tips To keep your pods fresh, place them in an airtight glass jar or metal tube and store them in a dry place, away from light and heat, between 15°C and 20°C.