
Qi Cha® tea has been developed with the greatest care by Thés de la Pagode®, thanks to a fine selection of 100% organic ingredients recognized for their beneficial action. This tea offers an effective synergy of white tea, echinacea, tulsi, elderflower and lemongrass. - White tea has been specially chosen for its benefits and its sweet and refined taste. This tea is obtained by drying the leaves directly after picking, thus providing a high concentration of epigallocatechins (EGC). It is these EGCs that give Qi Cha® its antioxidant power, allowing it to resist colds and seasonal changes. - White tea is combined with tulsi, or holy basil, which is native to Asia. This “queen of plants” contributes to the normal functioning of the immune system and protects the body’s cells against oxidative stress. - Echinacea is also recommended to boost immunity. The exclusive Active Bio Concentrates® (ABC) process benefits from a patent. It allows the active ingredients of organic echinacea to be concentrated and fixed on the organic white tea leaves, for a much higher content of active ingredients in the infusion. ABC thus guarantees optimized effectiveness of Qi Cha® to strengthen your natural defenses. In addition to its benefits, Qi Cha® offers a golden yellow infusion, bright and clear. The sweet notes of white tea blend perfectly with the zesty accords of citrus fruits, enhanced by lemongrass and elderflower.